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edinburgh graduation

GRADUATION MENU

Monday - Friday: 12pm - 11pm

Sunday: 5pm - 11pm

available June & July

We’re paying tribute to the Class of 2024 with our new graduation menus. Treat your graduate, family and friends to a one-of-a-kind celebration at Duck & Waffle and toast to the achievements, the memories and the adventures to come!


*please note the graduation menu must be pre-booked in advance, and cannot be purchased on the day.

MENU

2-course £38pp I 3-course £45pp



NV Bouvet Ladubay Brut Excellence Cremant De Loire

choose one from each section

CAESAR SALAD

romaine lettuce, anchovies, Parmesan, croutons, Caesar dressing

PUY LENTIL & SWEET ONION RAGOUT

miso yogurt, spinach, toasted buckwheat

STEAMED SCOTTISH MUSSELS

preserved lemon, fennel, fermented chilli, french fries

ANGUS BEEF TARTARE

pickled onion, mustard, Marmite egg yolk,crispy bread

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DUCK & WAFFLE

crispy leg confit, fried duck egg, mustard maple syrup

‘WANNA BE’ DUCK & WAFFLE

crispy hen of the woods mushroom tempura, fried duck egg, mustard maple syrup

PEA & MINT CONCHIGLIE

parmesan, lemon, crushed red chilli

ROASTED COD

romesco, trombetta courgette, treviso, chilli crunch

HARISSA ROASTED LAMB BELLY

crispy smashed potatoes, greek yoghurt, chilli dressing

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TORREJAS

maple caramel apples, cinnamon ice cream

LEMON MERINGUE WAFFLE

lemon curd, Italian meringue, lemon sorbet, dill

TIRAMISU WAFFLE

Coffee, mascarpone, Bowmore single malt whisky, cocoa powder, buttermilk waffle

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