This Christmas Day, experience the enchantment of the season at Duck & Waffle London, as the 40th floor comes alive with sparkling winter décor. Elevate your holiday traditions with our 4-course Christmas Day menu that captures the flavours of the season.
LUCID CHERRY
Cherry infused Hama rum / citrus cordial / Absinthe
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FOUR CHEESE GOUGÈRES (V)
fig, winter truffle
OLIVE FOCACCIA (V)
Kalamata olives, chestnuts, sage
CAVIAR & SOURDOUGH BLINI
sour cream, chives
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LOBSTER & PRAWN COCKTAIL
avocado, little gem, jalapeño, Avruga caviar, bloody mary dressing
SPICED SQUASH SOUP (V, VG)
toasted pumpkin seeds, truffle cheese toastie
BONE MARROW BEEF TARTARE
shallots, capers, egg yolk, game chips
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ROASTED NORFOLK BRONZE TURKEY
sausage stuffing, pigs in blankets, duck fat roasties, seasonal vegetables, gravy & cranberry sauce
SALMON WELLINGTON
spinach, dill crème fraîche mousse, nori & salmon roe butter sauce
BEETROOT NUT ROAST (VG, V)
squash sourdough stuffing, rosemary roasties, seasonal vegetables, gravy & cranberry sauce
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CHOCOLATE MOUSSE CAKE
dark chocolate sponge, Grand Marnier ice cream
CHERRY BAKEWELL TART (V)
Kirsch ice cream
SPICED BABA AU RHUM (V)
tropical fruits, mascarpone cream
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MINCE PIES